Stop overpaying for grass fed beef. We've made it easy.
Same quality. Up to 50% less. We slice, portion and prep it for you — free. Just tell us how you want it.
- Save up to 50% per kg vs individual cuts
- We slice and portion it — no knives, no mess
- Wrapped and delivery-ready. Add vacuum packing at checkout.
- Order by 10am — same day delivery across Sydney
Same quality, less hassle,
lower price.
Sliced and prepared
any way you like — just let us know.
Whole vs per-cut —
the numbers.
| Cut | Whole piece | Individual cut | Saving |
|---|---|---|---|
| Whole Beef Rump ⭐ Best value | $28.99/kg | $37.99/kg | Save ~24% |
| Whole New York (Sirloin) | $42.99/kg | $52.99/kg | Save ~19% |
| Whole Scotch Fillet | $59.99/kg | $69.99/kg | Save ~14% |
| Whole Eye Fillet | $79.99/kg | Individual portions | Best value |
| Whole Rump Cap | $39.99/kg | $41.99/kg | + free prep |
| Whole Chuck Roast | $26.99/kg | $27.99/kg diced | + free prep |
Whole scotch fillet example —
how the numbers work.
Tell us your preferred thickness at checkout and we slice it. Here's what a whole scotch fillet typically yields:
| Portion size | From 3kg | From 4kg | From 5kg |
|---|---|---|---|
| 200g steaks | 15steaks | 20steaks | 25steaks |
| 250g steaks | 12steaks | 16steaks | 20steaks |
| 300g steaks | 10steaks | 13steaks | 16steaks |
Please note: All whole pieces include natural trimmings (sinew, connective tissue and fat removed during butchery). Trimmings are included in the total order weight and will affect final usable yield. Actual steak count may be slightly less than the figures above. This is standard across all butcheries and is not a defect. Contact us before ordering if you have questions about expected yield.
* Prices shown are per kilogram. Whole pieces typically range from 1.5kg to 5kg+ depending on the cut.
⏰ Order by 10am today and your whole piece — prepped to your instructions — arrives the same day. Mon–Sat, Sydney wide.
How it works —
from order to your door.
P.S. Order by 10am (Mon–Sat) and we can deliver same day. ⏰
While you wait… fire up the BBQ. 🔥
It's that simple.
Grass-fed meat. Packed fresh. Delivered fast.
What we do —
so you don't have to.
We take the hard part off your plate. Completely.
- Sliced into steaks at your thickness
- Diced for curries, slow cook or stir-fry
- Portioned for roasting
- Left whole if preferred
- Trimmed to your fat preference
- Extends freezer life to 4–6 months
- Extends fridge life significantly
- Select at checkout
- "Slice into 2.5cm steaks"
- "Leave whole, trim external fat"
- "Dice into 3cm cubes"
- "Half steaks, half roast"
- Portioned and wrapped for immediate storage
- Insulated eco box with ice packs
- Stays cold even if you're not home
- Order by 10am — same day delivery
Sliced and prepared
any way you like — just let us know.
100% grass-fed, sourced from Australian farms. Tell us how you want it prepared at checkout and we'll handle the rest. Vacuum packing available.
We hear you —
here's how we've solved it.
100% satisfaction,
guaranteed.
Real customers,
real reviews.
"Has to be the best meat and chicken I've had for a very long time — the whole experience from ordering to delivery is outstanding. I cannot fault anything with the products I've had so far, all tasty and tender. Have had the whole rump, rump cap, minute steaks, beef sausages, mince, beef patties and chicken — all 5 star. And the other great thing: it's sliced and packed to how you want it."
"Fresh and fast delivery!"
"Our go-to meat store. I love that you can order the day before and still have until 10am for same-day delivery. The quality of the meat we receive is the best we've ever had."
"By far the best meat I've had at great prices — smooth, efficient, and very fast transaction and delivery. All round perfect customer service."
