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Sensitive information, such as credit card and related financial information that is transmitted to our and from our servers is secured using encryption methods such as secure socket layers technology (SSL) and never shared with 3rd parties or stored on our Server.

All pork is certified free range and RSPCA approved. All beef and lamb is free range and grass fed. All our meat is sourced sustainably.
We’ll always offer both organic and regular chicken. Our sausages are always lean and made to recipe with premium ingredients

Local delivery, every day, bringing the goods direct to you, Order before 10 AM and get same day delivery. Flat $10.00 delivery fee Sydney Metro

We also offer a click and collect service from our Bondi Junction or Taren Point Stores. All pick up orders placed before 10 am Monday – Saturday will be packed and available for pick up after 4 pm on the day from the shop of your choice. All pick up orders placed after 10 am Monday to Saturday will be processed and available for pick up after 4pm the following day from the shop of your choice.


For whatever reason you aren’t satisfied with your order we offer a 100% money back guarantee.

Request for a refund must be accompanied by proof of purchase and may require the item/s to be returned or picked up.


Refunds for online orders will be processed back into the bank account you made the initial purchase with and may take up to 3-5 business days to appear in your account.


Furthermore, you can contact us directly as follows.

Phone 9386 9995



Register you username and password and your ready to go!

Simply select your products and proceed to the online checkout.

You will receive an order confirmation at the end of the transaction, followed by an email confirmation.

Your credit card will then be charged.

Your order will be freshly cut and packed and costed on the day of your delivery. 

At the end of the transaction your credit card details will be destroyed.

10 am Monday to Saturday.

Orders placed after 10 am will be processed for the following day.

Orders placed after 10 am on Saturday will be processed the following Monday.

Mondays to Saturdays (excluding Public Holidays), you get same day delivery if you place your order before 10 AM.

Click here to see the list of suburbs.

There is no set time frame for deliveries. They can occur anytime during your delivery day. Your meat is packed in a sealed esky with ice to keep everything cool until you get home.

Yes. Be sure to include special delivery instructions if required.

In the interests of recycling. please keep your esky until your next order. Leave your used esky out for the driver to collect.

Your order will be delivered the next working day. If your order was placed on a Saturday after 10 am it will be processed the following Monday.

Delivery fee is $10.00.
Deliveries within The Meat Store’s standard zones are $10.00.

However, while it is possible to deliver to certain areas outside our standard zones, they may incur an extra delivery charge.

To check whether you fall within a standard delivery zone, please phone us on 02 9386 9995 (Monday to Friday between 8.00am and 5.00pm) where we will then provide a personalised delivery quote.

No. Your meat is packed in a sealed esky with ice so everything stays cool until you get home. Make sure you leave clear instructions on where you want your esky left when you create your account.

If you live in a secure complex which requires security access, deliveries can sometimes be tricky. To ensure your esky reaches you safely, please contact us on 02 9386 9995 to organise delivery specifics.

Click here enter your email address and a new password will be emailed to you.

If your order has not been shipped then you can make changes. Just call 02 9386 9995 and quote your order number. if your order has been packed and shipped you cant make any changes.

You only pay for what you get. After we have packed your order it total order is under the amount you have been charged. We give you an immediate partial refund. If the total order is over the amount you have been charged the difference is on the house!


Firstly register you username and password and your ready to go!

Simply select the meat box you would like to subscribe to then select the frequency you would like it, either for weekly, fortnighlty or monthy.

Then proceed to checkout & you are all set to go!

Start by logging into your account & click on manage subscription. Once in click Pause Subscription. You will receive a confirmation that your account has been paused successfully.

Yes! Enjoy the flexibility of adding water you like to your subscription.

Please note that additional items must be added & confirmed an hour before your subscription renews at your chosen frequency.

Once logged in go to manage subscriptions then into see more details.

Then you'll find your subscription box & underneath a tab labelled one time purchase.

Select whatever you like & the quantity press confirm add product.

To cancel your subscription log into you account & manage subscriptions.

Then select cancel subscription subscription & confirm.

You will receive & email notification once this action has been completed.