The best lamb in Sydney — cut fresh and delivered today.
Hand-cut to order from 100% Australian grass-fed and grass-finished Cowra lamb. Order by 10am Mon–Sat — delivered same day, Sydney wide.
Every Cowra cut,
fresh to your door.
From racks and shoulders to mince and kofta — every cut hand-prepared fresh to your order.
Fresh meat delivered Sydney —
here's how it works.
Four ways to cook
Cowra lamb perfectly.
The best cuts for
slow cooking & roasting.
Low and slow is where Cowra lamb truly shines. These cuts reward patience with flavour you can't rush.
Australia's most celebrated
lamb-producing region.
Cowra, NSW is one of Australia's most celebrated lamb-producing regions — rolling pastures, clean air, and year-round grazing. Whether you're cooking a Sunday roast, throwing lamb cutlets on the BBQ, or slow-braising a shoulder for the family — this is the lamb that makes the difference.
100% satisfaction,
guaranteed.
Hot, fast and
full of flavour.
These cuts were made for the BBQ and cast iron. High heat, short cook, and Cowra flavour does the rest.
Sydney's online butcher for
grass fed lamb.
If you're looking to buy grass fed meat online in Australia, The Meat Store makes it simple. As an online butcher Sydney wide, we hand-cut every order fresh — no pre-packs sitting in a coolroom for days. Our Cowra lamb is sourced from Australian farms where animals graze on open pastures from paddock to plate.
We're the online butcher Sydney locals trust for same day meat delivery — order before 10am Mon–Sat and your fresh lamb arrives the same day across Sydney Metro, from Cronulla to Avalon and Bondi to Penrith. We also deliver to the Illawarra weekly. Whether it's lamb cutlets, a bone-in shoulder, or grass fed lamb mince for a midweek meal — you get fresh meat delivered Sydney wide, on your schedule.
Not ready to order today? Build a meat box or set up a subscription so premium grass fed lamb lands at your door every week, automatically.
Shop grass fed lamb →What our customers
say about the lamb.
"The Cowra lamb cutlets are extraordinary. I've tried lamb from all sorts of places but these are something else — the colour, the smell, the taste. Absolutely premium."
"Thanks to the Meat Store my family's meals are top notch. The lamb is fresh, grass-fed and fairly priced — the loin chops on a Sunday BBQ are absolutely sensational."
"Ordered the butterflied shoulder for a Sunday roast — marinated overnight with chimichurri and slow cooked. The whole family was blown away. Already ordered again."
"Reliable, fast delivery and consistently great quality. The Cowra lamb mince makes the best kofta I've ever cooked at home. Will never go back to supermarket lamb."
Midweek made
easy & delicious.
Quick to cook, hard to mess up, and packed with flavour. These are your weeknight go-tos.
