Grass Fed Sirloin On The Bone

Sold as is, No variations or customisations available.

The Grass Fed Sirloin On The Bone delivers a thick slice of premium beef, showcasing the sirloin without the tenderloin fillet. Cut from Australian grass-fed beef, the bone adds extra flavour during cooking. Best cooked over high heat and enjoyed medium-rare, it's a true steakhouse classic. 

Why stop at Grass Fed T-Bone Steak? Enjoy a wide range of freshly prepared grass fed grass finished meat, beef steaks,beef brisket, beef ribs and beef mince.

As well as grass fed beef for recipes like thai beef salad, beef stroganoff, beef stew, beef stir fry and much more from Sydney’s favourite online butcher, The Meat Store. Offering same day meat delivery in sydney.

Checkout more grass fed beef here.

Origin: These grass-fed sirloin steaks are sourced from 100% Australian grass-fed and grass-finished beef.

Please note: limits and conditions may apply and can vary for each special. Whole boneless primals can be sliced and prepared any way you like. With any slicing request, please note that trimming may reduce the final weight, and offcuts are included unless requested otherwise. Unless specified, all other specials (e.g. chicken) are sold as is, with no variations available.

BBQ / Grill