Chicken Thigh Fillet Mince

 
$12.49
$24.99 Per Kg
  • Leaner mince alternative
  • Ideal for burgers & meatballs
  • Hormone & Chemical Free
 
Size/Weight
 

Minced from chicken thigh meat with a richer flavour than breast mince. Chicken Thigh Fillet Mince is ideal for burgers, meatballs, dumplings, and quick proteins.

All our fresh chicken is sourced from La Ionica, a premium, 100% Australian-grown producer raising chicken on high-welfare farms in regional Victoria. Known for its naturally tender meat and clean, consistent flavour, La Ionica chicken is ideal for both everyday meals and special occasions. Raised without added hormones or artificial growth promotants and processed using an advanced air-chilling method, La Ionica chicken retains its natural juiciness, texture, and flavour — delivering quality you can trust from farm to plate.

Cooking with Chicken Thigh Fillet Mince tonight, but what other chicken recipes do you have in mind? Whether its fried chicken, chicken curry, satay chicken, teriyaki chicken, chicken casserole or butter chicken whatever it is we have every cut of chicken ready to be prepared and packed fresh to you order, as well a wide range of sustainably sourced grass fed grass finished meat from sydney favourite online butcher, The Meat Store.

Origin: 100% Australia Chicken — Raised in Regional Victoria.

Based on the nutritional values per 100g:

Protein: ~22g

Calories: ~145–170 kcal

Season well and avoid overworking for best texture.

150–200g per person

Pan / Grill

Cut Fresh

To Order

Same Day Sydney

Metro Delivery

Grass Fed

& Free Range

Frequently Asked Questions

What can I make with chicken thigh mince?

It’s great for burgers, meatballs, and dumplings.

Is thigh mince juicier than breast mince?

Yes, it has more flavour and moisture.

Can it be frozen?

Yes, it freezes very well.