Grass Fed Veal Osso Bucco

$32.99

$32.99 Per Kg

Rich marrow flavour
Perfect for slow braising
Traditional favourite

Size/Weight

1kg

250g

Description

Grass Fed Veal Osso Bucco is cut from the shank and prized for its delicate flavour. Ideal for slow braising, this cut delivers tender meat and rich, silky sauces perfect for classic recipes.

Why stop at Grass Fed Veal Osso Bucco? Enjoy a wide range of freshly prepared grass fed grass finished meat, beef steaks, beef brisket, beef ribs and beef mince.

As well as grass fed beef for recipes like thai beef salad, beef stroganoff, beef stew, beef stir fry and much more from Sydney’s favourite online butcher, The Meat Store. Offering same day meat delivery in sydney.

Checkout more grass fed beef here.

Origin: These grass-fed scotch fillet steaks are sourced from 100% Australian grass-fed and grass-finished beef.

Macros

Based on the nutritional values per 100g:

Protein: ~22g

Calories: ~96 kcal

Iron: Supports oxygen transport in the body

Zinc: Supports immune function and recovery

B vitamins (incl. B12): Support energy production and healthy red blood cells

Cooking Tips

Brown first, then braise slowly with aromatics until tender.

Serving Guide

One piece per person.

Primary Cooking Method

Slow Cook

Shipping and returns

The Meat Store prides itself on high-quality, fresh meat and offers flexible shipping and satisfaction guarantees for customers. Orders placed before 10am across Sydney Metro are eligible for same-day delivery, packed in chilled, insulated packaging to maintain freshness, with tracking provided by email.

If you’re ever not happy with the quality of your meat, The Meat Store offers a 100% money-back guarantee, with the option of a refund or replacement. For home delivery orders, a return pick-up can be arranged if required. All claims must be made promptly, and refunds are processed back to the original payment method within a few business days. Terms & Conditions apply.

For full details, please visit:
👉 https://themeatstore.com.au/pages/faqs