Carnivore Beef Heart & Liver Sausage

Carnivore Beef Heart & Liver Sausage

 
$12.79
$12.79 ea
  • Grass-fed beef, liver & heart
  • Nutrient-dense
  • Carnivore friendly
 
Size/Weight
 

Preservative Free

A nutrient-dense sausage made with grass-fed beef, liver, and heart, simply seasoned for rich, savoury flavour. Ideal for carnivore and nose-to-tail diets.

All our sausages are made in-house using a carefully balanced meat-to-fat ratio to deliver exceptional texture and juiciness. Each batch is seasoned with a carefully selected blend of herbs and spices, tailored specifically to that sausage style. We produce our sausages in small batches rather than in bulk, ensuring consistency, freshness, and flavour in every bite.

Origin: Prepared and made in-house by The Meat Store using 100% Australian meat. All meat is sourced from Australian farms.

Cook gently over low heat on the BBQ or in a pan, turning regularly due t ther low fat content.

Allow 2–4 sausages per person, depending on size and sides.

Pan-fried or BBQ

Cut Fresh

To Order

Same Day Sydney

Metro Delivery

Grass Fed

& Free Range

Frequently Asked Questions

Why include heart and liver?
Heart and liver are nutrient-dense cuts, rich in protein and naturally occurring vitamins and minerals.

Do these sausages taste strong?
They’re rich but well balanced — not overpowering.

How should they be cooked?
Cook gently over medium heat to keep them juicy and tender.